Pine nuts are eaten by several cultures around the globe and therefore are known by quite a few names. Inside the U.S., the preferred use is in pesto or being a crunchy salad topper. They are also fantastic for use in desserts like shortbread cookies and for introducing a twist to hummus.Ba?ka bir çal??ma, çam file?st???n?n i?tah bast?r?c?lar?n i